Inspired by: @yarilovezzucchini on abillion
Craving a comforting, classic breakfast but looking for a delicious plant-based alternative? This quick and easy vegan French toast recipe delivers all the warmth and flavor you love, without any eggs or dairy. It's perfect for busy mornings, leisurely weekend brunches, or whenever you need a sweet, satisfying treat.
Our secret ingredient? Black sesame milk! You'll be surprised by how this unique plant milk not only creates a wonderfully rich batter but also imparts a subtle, eggy flavor that truly elevates this dairy-free and egg-free breakfast staple. Get ready to enjoy golden-brown French toast that’s soft on the inside and perfectly cooked on the outside.
Why You'll Love This Vegan French Toast
This recipe is designed for simplicity and delicious results. Whether you're new to vegan cooking or a seasoned pro, you'll appreciate how quickly this comes together. It's a fantastic solution for those with egg or dairy sensitivities, or anyone looking to explore more compassionate and sustainable breakfast options. Forget soggy bread – with our easy-to-follow steps, you’ll get perfectly cooked French toast every time.
Ingredients
To make this delightful vegan French toast, you'll need just a few simple ingredients:
- 2 slices Alvarado St whole grain bread (or your favorite bread)
- Vegan butter for cooking
For the French Toast Mixture:
- ½ cup black sesame milk (Three Trees Black Sesame Milk works exceptionally well!)
- 2 tbsp water
- 2 tbsp Flaxseed Meal
- ½ tsp Cinnamon
- 1 tsp Vanilla Extract
- 2 tbsp Agave
Suggested Toppings:
- Fresh Strawberries
- Cacao nibs
- A drizzle of Agave or maple syrup
Equipment
- Mixing bowl
- Whisk or fork
- Non-stick pan or griddle
- Spatula
Instructions: How to Make Vegan French Toast
Follow these simple steps for a perfect breakfast:
- In a mixing bowl, combine the black sesame milk, water, flaxseed meal, cinnamon, vanilla, and agave. Whisk thoroughly until well combined.
- Let the mixture sit for at least 15 minutes. This allows the flaxseed meal to thicken the batter, creating a consistency similar to egg-based French toast.
- While the mixture thickens, heat a non-stick pan or griddle over medium heat. Add a dollop of vegan butter and spread to coat the surface.
- Once the pan is hot and the butter is melted, take one slice of bread and quickly dip it into the thickened batter, ensuring both sides are coated but not overly saturated.
- Carefully place the soaked bread onto the hot pan. Cook for 2-4 minutes per side, or until each side is golden brown and cooked through. Repeat with the second slice of bread.
- Serve immediately with your favorite toppings! Fresh strawberries, cacao nibs, and a drizzle of agave are highly recommended for a truly satisfying finish.
Tips & Hacks for Perfect Vegan French Toast
- Bread Choice: While the original recipe uses whole grain bread, feel free to experiment! Sourdough, brioche-style vegan bread, or even gluten-free bread can work beautifully. If using a thinner bread or one prone to sogginess, soak it for a shorter duration.
- Preventing Soggy French Toast: The key is to let your flax meal mixture thicken adequately. Don't rush this step. Also, ensure your pan is hot enough before adding the bread, as this helps create a nice crust.
- Golden Brown Perfection: Keep an eye on the heat. Medium heat is usually ideal to cook the French toast through without burning the outside. Adjust as needed.
- Make Ahead Batter: You can prepare the French toast mixture the night before and store it in the refrigerator. Just give it a good whisk before using!
Variations & Adaptations
Get creative with your vegan French toast!
- Spice it Up: Add a pinch of nutmeg, cardamom, or even a tiny bit of ginger to the batter for a different flavor profile.
- Other Plant Milks: If black sesame milk isn't available, rich and creamy plant milks like oat milk, cashew milk, or even a thicker soy milk can work. Adjust the flax meal slightly if needed to achieve a good consistency.
- Sweetener Swaps: Replace agave with maple syrup, date syrup, or a touch of coconut sugar for varying sweetness and flavor.
- Topping Extravaganza: Beyond strawberries and cacao nibs, try sliced bananas, blueberries, raspberries, toasted nuts, coconut whipped cream, a sprinkle of powdered sugar, or even a dollop of vegan yogurt.
Visuals:
Related Articles
Explore more delicious plant-based recipes on abillion:
- Quick & Easy Vegan French Toast Recipe - Dive deeper into French toast variations!
- Cinnamon French Toast Sticks - Another fun twist on French toast for breakfast.
- Diner-Style Pancakes Recipe - If you love French toast, you'll surely enjoy these fluffy pancakes.
- Ultimate Vegan Breakfast: Flavor-Packed Tofu Chickpea Scramble Recipe - For those who prefer a savory start to their day.
- Vegan Peanut Butter Banana Pancakes Recipe - Another delightful breakfast option.
Ready to transform your breakfast? Give this incredibly easy and delicious vegan French toast a try! We'd love to see your creations. Share your photos and tag us on abillion!
