thegrowthspace

Cashew Butter 🤩 not a fan of peanut butter but tried this for the first time! Love it! Thick texture though, that sticks to the roof of your mouth. But slap it on some whole-wheat toast or rice cake and it’s the perfect snack.

The OG plant based meat brand. These schnitzel are probably their best product. I usually defrost in the microwave and then oven bake or fry.

Creamy Mushroom Pasta made with
coconut cream. (Ft. some dairy-free mozzarella cheese) Pre-women’s day dinner for my mom 💕
#vegandinner #veganfood
#Creamy #cravings

Decided to use our steamer and make this for dinner. All the flavour is preserved. Perfect hunger buster with any homemade dressing of your choice.

#DinnerIdeas #eattherainbow #veganrainbow

Really great product. So tasty. This is the best flavour.

I haven’t had ice cream since becoming vegan so I was happy to try this and still experience all the satisfaction.

Had a date night at the Ethiopian Restaurant in Milpark. Across from The Bioscope.
Food is super filling and the variety on the plate adds to the experience

Started using this since January. It goes a long way which makes it more valuable. Nice to use for cereal or porridge. Makes coffee nice and creamy.

I made a Bolognese with it which was good.
Stays in block despite cooking (not minced).
Beetroot juice makes it look like it’s bleeding (not super appealing)
Taste is really strong, and tangy. Difficult to flavor.