pjoanlft1
On my way now and using nut milk. Giant leap forward and it’s good in coffee and used it in homemade ice cream recipe. Very pleased with taste and creaminess.
Best brown rice crackers ever! Made with flax seeds, amaranth, quinoa, and sesame seeds. So crispy and good! They have other flavors, too, but this is my favorite. What could be bad with these super-grains?! Good with hummus, too!
Best granola ever! Lots of varieties and just tried the grain free coconut cashew. Baked with coconut oil. Has organic hemp, chia and coconut flakes. Also sunflower seeds, pumpkin seeds, cashew butter, and lots of cinnamon more
100% vegan. 1000 mg adapogens. 500 million probiotics. 50 mg caffeine. No refined sugar. Just trying the chai now. Like it. Starter kit comes with scoop and rechargeable frother. It’s expensive. I’m looking for a quick, more
Prices are going through the roof so when time and money are tight this might help. Beans and rice in many variations can be a staple. Add these to Seeds of Change rice and you have a substantial and quick meal in MINUTES.
If you make cold process coffee or love New Orleans style coffee with your favorite Silk milk, then give this a try. The grind is perfect for cold process and the robust flavor is great with oat milk, etc. I make it the more
In a hurry or hate to cook? This line of Birds Eye Roasters is a different way to veg. In 20 mins, you can have seasoned veggies that have a roasted flavor. Yes, it’s easy to roast vegetables, but when you’re tired, it’s more
So good! Fast, nutritious, vegetarian, and beautiful to look at. Works as a base for roasted veggies, tofu, etc, or by itself.
Delicious! Made like I would make it with roasted red pepper throughout and not just as a garnish. More flavorful than other brands I’ve tried as I can taste ingredients like the tahini.
Amazingly quick and delicious! Heat and eat as is or add roasted veggies. Always have on hand now since my aunt sent me some.
