ireire83

Zia Esterina

Colomba

Colomba classica con canditi e farcita di glassa e mandorle, ottima pasticceria, si fatica a capire che sia prodotta con ingredienti vegani, favoloso!!

Isolabio

Avena 0% Zuccheri is an oat milk that is free from added sugars and is a great alternative to dairy milk. It is made with 100% natural ingredients and has a creamy texture. This oat milk is gluten-free and packed with essential nutrients. It has a light flavor and is perfect for adding to coffee or using in recipes. Some customers have reported that it is a healthy choice for breakfast or any time of the day.

Avena 0% zuccheri

Ottimo latte di avena, non si monta come cappuccino ma è utile nella preparazione di frullati e dolci

Regina Verde

The seitan bio al naturale is a high-quality, hand-crafted seitan made with the finest ingredients. It has a soft and moist texture that makes it perfect for stews and is ready in just 5 minutes to satisfy your cravings. The seitan is made with a perfect blend of taste and texture, making it better than other brands you'll find at supermarkets. However, the price is higher than average. Despite the higher cost, it is a great value for money, considering the quality and taste you're getting. Even those who are not fans of seitan have been raving about this product. Chef Davide Maffioli even used it in his famous carbonara recipe, and it was a hit! Don't just take their word for it, try it out for yourself and experience the difference. Get your seitan bio al naturale today!

Seitan Bio al Naturale

Ottimo seitan, io lo uso come base per fare scaloppine o semplicemente in padella con olio e sale, promosso

Antonino Cannavacciuolo

Dolce di Pascqua Vegano al Cioccolato is a vegan Easter dessert made with high-quality ingredients to satisfy your sweet tooth. This dessert contains chocolate chips and is infused with the tangy flavors of tangerine and orange pastes. Created by the famous chef Cannavacciuolo, this Colomba is a game-changer that will leave you craving more. The dessert has a soft and delicate texture that is sure to impress even the most discerning palates. Try it today and experience the perfect balance of sweetness and richness that will have you coming back for more.

Dolce Di Pascqua Vegano Al Cioccolato 

Ottima colomba di pasticceria, golosa, finalmente anche i grandi pasticceri producono prodotti vegani!!!

Il Cerreto

Conchiglie di farro

Pasta di farro, conchiglie, cottura rapida, si mantiene abbastanza al dente, promossa

Farfalle Di Farro

Pasta di farro, farfalle, cottura rapida, si mantiene abbastanza al dente, promossa

Cambiasol

Introducing our newest addition to the vegan protein scene - tempeh di ceci! Made from chickpeas and tempeh, this soy-free protein packed powerhouse is a game-changer for vegans and vegetarians alike. With a delicate and delicious flavor, our tempeh di ceci is a must-try for anyone looking to add more plant-based protein to their diet. And with its versatile uses in cooking, you'll find endless ways to enjoy this nutritious and tasty treat.    Reviews from customers rave about the unique texture and taste of our tempeh di ceci. Many have reported using it as a meat substitute in their favorite dishes, with great success. Others have shared their creative recipes using the tempeh di ceci, including stir-fries, salads, and even desserts.    Don't just take our word for it - try tempeh di ceci today and experience the benefits of a vegan diet for yourself!

Tempeh di ceci

Ottimo marchio, tempeh di ceci, io lo uso al naturale saltato in padella, super croccante

Biolab

Our wheat protein-based seitan is a versatile meat alternative that can be used in various recipes. It has a slightly firm texture and a savory flavor that can be sliced, diced, or shredded. It is a great option for vegans and those looking to add more plant-based meals to their diet. Some customers have mentioned that it has a mild, meaty taste and is easy to prepare. You can use it in stir-fries, sandwiches, soups, stews, or serve it as a main dish with your favorite sides.

Seitan

Seitan al naturale molto buono, io lo uso per fare delle scaloppine al vino o all aceto balsamico, ottimo

Tempeh di fagioli is a nutritious and flavorful bean-based product that is made with black beans. It is a versatile ingredient that can be used as a meat substitute in various dishes or enjoyed on its own. This tempeh is packed with protein and has a unique taste that is sure to satisfy your taste buds. With its many uses and nutritional benefits, tempeh di fagioli is a great addition to any meal.

Tempeh Di Fagioli

Tempeh di fagioli scuri, ottimo al naturale saltato in padella, super croccante

Introducing our tempeh di piselli, made from peas and carefully crafted to provide a nutritious and delicious plant-based protein. With a mild, nutty flavor and meaty texture, it's versatile and perfect for a variety of dishes, including stir-fries and sandwiches. Some customers have reported enjoying it as a hearty and satisfying meal. Try it today and see for yourself.

Tempeh di piselli

Tempeh di piselli, ottimo al naturale saltato in padella croccante

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