Mis Tacones的La Chimi — ani的评论 (2025年5月27日)

This chimichanga was delicious! My favorite chimi ever is still probably the black bean chimichanga from Tijuana Flats in Florida, but this is my second favorite! 🥈It has Asada Seitan, refried pinto beans, melted quesillo, Mexican rice, garlic cashew crema, guacamole, grilled peppers and onions. I wish the asada meat was made from soy or something other than seitan because I'm really sensitive to it and could only have a couple bites. It tasted great though and my husband was very happy to finish it. We both loved all the toppings and the crispy tortilla! 😋



#veganisnotscary #veganin2025 #queerowned #lgbtqowned #minorityowned #pridemonth #pride
#familyowned #chimichanga