Medaglioni di seitan con cipolla is a plant-based dish made from wheat meat that is high in protein and low in fat. It is seasoned with herbs and spices and served with sautéed onions on the side. The rich and savory taste of this dish is sure to satisfy your taste buds. Some reviews mention that it is a healthy and delicious alternative to traditional meat-based dishes, making it a great option for those looking to reduce their meat consumption.
