Introducing our fermented cashew cheese with a smoky paprika flavor. This vegan cheese is made from cashews and water, and offers a creamy texture and mild taste that's great for snacking, sandwiches, and other dishes. With 15% protein content, it's a nutritious option that's perfect for those who want to enjoy cheese without compromising their dietary goals. Try it today and experience the unique taste of cashew cheese with a twist of smoky paprika.
