Leo Sa4 years agoSee TranslationLove this plate. I only missed a bit more of Miso taste. Maybe the mushroom could be a bit saltier, but it’d be as healthy as it is. Anyway, it’s a good one, go for it.0
sallyivens5 years agoSee TranslationWarming and autumnal salad with roast portobello mushroom and beetroot, hazelnuts and lentils.0