HopDoddy has two burgers that can be altered to be vegan. Modifications to make it vegan are - remove cheese, pesto and aioli. The employee suggested I add mushrooms since I was removing so much. Glad I did, it made it extra tasty. I also brought my own vegan mayo with me. My only complaint on the final version is the patty is really mushy and falls apart easily. I ended up eating much of it with a fork. The taste is good, your typical veggie burger taste.
