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Khinkali is a popular dish in Georgian cuisine. It typically contains meat, but there are also alternative vegan fillings. This one contains a potato filling with garlic and spices. #veganisnotscary #accidentallyvegan

Homemade hummus with avocado, chilli, coriander, lemon juice and olive oil. It’s mildly spicy and sour which adds an interesting taste to the hummus, and goes well with Pita bread (or any other bread really).
#veganisnotscary

Love this place with its focus on creative dishes with Broccoli. The spaghetti were served with a delicious tomato sauce, cherry tomatoes and quinoa balls with broccoli.
#veganisnotscary

In the original form this dish contains meat, but the restaurant explicitly offers this vegan option with tofu.
Very tasty and healthy, low carb but high in protein and fibres. Definitely a must-try at this place!
#veganisnotscary

Really delicious vegan smoothie with a milky (coconut milk) and fruity taste and not too sweet.
#veganisnotscary