sterlinglinford

“Chorizo” sausage in a pastry topped with ketchup and vegan mayo. I really loved the sausage and pastry but wished that instead of ketchup it was some sort of spicy glaze. The sweetness of the ketchup didn’t really work for me.

Very flaky pastry and a beautifully creamy and deceptively realistic cheesiness. Great morning treat and a beautiful vegan spot in Calgary.

Really great pizza with Daiya cheese. I was skeptical at first of the toppings but it came together really well and I ended up eating more than I planned to. Good job!

The salad was a nice pairing with the rice. The coating on the tofu was a good and the crispiness of the tofu was great. Overall a nice addition to an already pretty good vegan menu for a chain restaurant.

I don’t drink a lot of lattes but found the flavour to be nice and subtle. I got it with soy milk and found the foam had a really pleasant texture.

I asked for the opposite of a burger and this is a pretty good attempt. The side salad is really nice with a dressing that is not too sweet but pairs well with the peppercorns on the open faced sandwich. I’ve got a love more

Surprisingly good and flavourful. I had it with three peppers of heat and found it extremely mild so don’t be intimidated by the 6 chilli scale. I added crispy tofu for protein and found the flavours and serving size to be quite good.