Name: Mix plate
Item: Mix plate
Rating: 5
Author: sararusso

sararusso

Mix plate

Hamsa

A full immersion in south-west Asian cuisine with this mixed plate of falafels, pickles, hummus

Ravioli alla piastra con cavolo cinese

Ravioli Liu

Ravioli Liu is an experience in one of the authentic Chinese regional cuisine

Strascinati mollicati

Trattoria Sarricchio di Gentile Generoso

One of the traditional dishes of Basilicata’s cuisine

Vemondo

This vegan pesto al basilico con tofu is a plant-based alternative to traditional pesto. Made with a blend of tofu, cashews, and basil, it offers a creamy texture and bold basil flavor. It can be used as a spread on toast, a pasta sauce, or a pizza topping. Some reviews mention its delicious taste and how it satisfies the cravings for the original pesto.

Pesto Vegan al Basilico con Tofu

Not the beat vegan pesto I’ve tried but it’s not that bad

Don Jerez

Aglio e peperoncino

This mix of spices will give a kick even to the simples and easiest dishes

Thai farmer

Riso profumato thailandese

The best jasmine rice I’ve ever tasted and one of the easy to cook

Favorina

Introducing our Crema Speculoos, a vegan version of the classic biscoff cream. Made with the same mouthwatering flavors of sweet, velvety, and cinnamon-infused goodness, this spread is perfect for those who love the taste of speculoos biscuits. Spread it on your favorite bread or enjoy it with apples for a delightful treat. With its creamy texture and irresistible taste, our Crema Speculoos has received positive reviews from customers who appreciate its delicious flavor and vegan formulation. Try it today and experience the magic of this vegan version of a beloved classic.

Crema speculoos

This is the spread for you if you love speculoos biscuits

Halzenut & Cocoa spread

A very good spread that taste like real hazelnuts and cocoa

La via del tè Firenze

Lung Ching

The best green tea I’ve ever tasted
A true comfort when it’s cold outside

Twinings

Green tea mango & lychee

Maybe the best mango tea I’ve ever tasted
Twinings is always one of the bests

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