plantpowerpal
Since turning vegan 5 years ago, I’ve been passionate about helping people adopt a sustainable and kinder lifestyle. Follow my blog for articles on animals, nature, and personal growth 🌍🐬🌳
This branch of the cafe chain opened up recently. Pleased to see that they had milk alternatives, although they do charge extra (Rs 20) for it. They had 2 brands of alternative milks of which I chose the GoodMylk.
The mix more
If there’s vegan desserts on the menu, you can be sure I’ll order one because they’re unusual in restaurants that aren’t exclusively vegan. This restaurant is fully vegan and I was excited to try one of their desserts.
The more
A great starter made of tofu, mashed potatoes and corn served with a chutney. Would order again sometime!
Read a lot of great reviews of this dish so gave it a try. The broth was creamy and the noodles were indeed quite tasty.
Made with Soyrizo, tofu scramble, roasted potatoes, and guacamole, this was a filling breakfast for two of us. Really loved the taste. ❤️Highly recommend!
Was going to try Ethiopian cuisine for the first time and thought this platter (for 2 people) was a good way to to get a taste of as many dishes as I could so.
It had a total of 9 items including green beans, mixed vegetable, more
This muffin was bit flaky but it was not too sweet which I appreciate. It had a mild pumpkin flavor.
These cupcakes were tempting me for a while. Who doesn’t love hot chocolate? I like the size of these cupcakes. It had marshmallows and chocolate buttercream. I did feel it looked better than it actually tasted, though.
I liked these crispy rolls with filling made with tofu and veggies and served with a light sweet sauce