megans3
It's officially soup season and although I like to make my own soups when I can-this soup allows for a yummy and quick soup fix for the cold and dreary days of winter!
This was a wonderful steak substitute! I paired it with some broccoli and put it over rice for a delicious meal!
This "short rib" from CHUNK meat was wonderful. I use lots of crumbles for sauces in my home-but having pieces of "short rib" was a great change of pace. Delicious...I highly recommend this restaurant and this dish.
We sampled several desserts when we visited Linfa-Milan. Everything was wonderful…and several members of our party-who are not vegan-voted this dining experience to be the favorite of our entire week in Italy….which speaks more