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madib

madib

🌱🌙🦋☁️ Detroit. they/she :) Full time vegan. Multifaceted creative. Lover of all beings.

189Reviews & Posts
37Followers
22Following
photo of Cheeyeah Vegan Brie En Croûte shared by @madib on  11 Mar 2024 - reviewphoto of Cheeyeah Vegan Brie En Croûte shared by @madib on  11 Mar 2024 - review
VEGAN

Cheeyeah

I don’t know how accessible this will be for folks outside of Michigan, I just recently found this in the grocery store myself but it is life changing. Cardboard packaging is recyclable but the cheese is unfortunately wrapped more

2 likes
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photo of Bobo's PB&Js Grape shared by @madib on  11 Mar 2024 - reviewphoto of Bobo's PB&Js Grape shared by @madib on  11 Mar 2024 - review
VEGAN

Bobo's

#womenowned

These come in a box of 4 and they quickly became a pantry staple for me once I tried them. They are a snack… I am ashamed to say they are a meal sometimes when my schedule is really packed and I am in a pinch. There’s a more

0 likes
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photo of Trader Joe's Corn Tortilla Chips Chili & Lime Flavored shared by @madib on  11 Mar 2024 - reviewphoto of Trader Joe's Corn Tortilla Chips Chili & Lime Flavored shared by @madib on  11 Mar 2024 - review
VEGAN

Trader Joe's

They’re so addicting, they’re gluten free, the branding is cute. On the sustainability front, I recycle snack wrappers like chip bags through Terracycle. It may also be worth it for you to see if there are any organizations more

0 likes
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photo of Ritual Juniper Lavender Chocolate shared by @madib on  04 Mar 2024 - reviewphoto of Ritual Juniper Lavender Chocolate shared by @madib on  04 Mar 2024 - reviewphoto of Ritual Juniper Lavender Chocolate shared by @madib on  04 Mar 2024 - review
VEGAN

Ritual

#recyclable, #fairtrade, #palmoilfree

Super floral & a unique flavor experience. Definitely not a chocolate bar you’re eating in one sitting when you’re craving sweets but it’s quite nice. Recyclable packaging. May contain nuts and wheat!

2 likes
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photo of 11:45 A Hungry Time Mushroom Japchae Vegan Kimbap shared by @madib on  09 Feb 2024 - reviewphoto of 11:45 A Hungry Time Mushroom Japchae Vegan Kimbap shared by @madib on  09 Feb 2024 - reviewphoto of 11:45 A Hungry Time Mushroom Japchae Vegan Kimbap shared by @madib on  09 Feb 2024 - review
VEGAN

11:45 A Hungry Time

#palmoilfree

A ready to eat staple that should be easily accessible at your local H Mart ⭐️💜 Simple & yum. Packaging is labeled as recyclable but for anyone else who lives in America, you know our recycling options are nowhere near more

6 likes
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photo shared by @madib on  07 Jan 2024 - post

How do you find ways to be sustainable throughout the holidays? This year I repurposed some paper posters for wrapping. It turned out quite cute so I wanted to share 🍋⭐️🩷

2 likes
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photo of Moser Roth Vegan Chocolates / Assorted Truffles shared by @madib on  07 Jan 2024 - reviewphoto of Moser Roth Vegan Chocolates / Assorted Truffles shared by @madib on  07 Jan 2024 - review
VEGAN

Moser Roth

#fairtrade, #palmoilfree

An assorted box of orange, raspberry, coconut, and hazelnut truffles. This was gifted to me but is accesible & affordable from Aldi :)

2 likes
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photo shared by @madib on  14 Jun 2023 - post

Have you heard of Elwood’s Organic Dog Meat? They’re a vegan advocacy group that fronts as a dog meat farm. I had the opportunity to chat with them at Vegandale Chicago last year & this year as well. Obviously their approach more

1 like
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photo shared by @madib on  14 Jun 2023 - postphoto shared by @madib on  14 Jun 2023 - postphoto shared by @madib on  14 Jun 2023 - post

Some Vegandale Chicago eats that I couldn’t review! ✨✨✨

Photo 1: Oh My Cod Vegan Seafood is a pop-up from Florida. Their speciality is banana blossom “fish” & chips. I also had their “lobster” mac. Secret Vegan Kitchen more

1 like
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photo of Rebel Cheese Charcuterie Board Cup shared by @madib on  14 Jun 2023 - reviewphoto of Rebel Cheese Charcuterie Board Cup shared by @madib on  14 Jun 2023 - review

You guessed it, this was another Vegandale treasure. Rebel Cheese has the most insane vegan chz I’ve ever enjoyed. They utilize the same processes as the dairy industry, which I didn’t know much about, but they talked to more

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