madeline39
Upstairs quirky rooms with window views over stunning back gardens. Tables well spaced out. Welcome cooked breakfast served all day, until 3pm when we visited. Homemade beans and black pudding were a bit different. They more
Vegan Orangery - Avocado, Vegan Sausages, Tomato, Mushroom, House Beans, Toasted Sourdough. (Ve) £13.25
Sat outside on a sunny afternoon. I had just started this dish when I remembered to take a photograph! Ordered a pot more
Southampton was pouring with rain and we arrived unexpectedly at cafe thrive, the owner was friendly and brought our little wet dog a bowl of water and treat (unasked for) which was lovely. Sweet chilli wrap was fabulous. more
Tim’s place is a non-vegan cafe in Wadebridge, who happen to offer delicious vegan scones. We had them with vegan spread and strawberry jam, with two pots of afternoon tea (one earl grey) and soy milk. We sat out the front more
Brasserie on the Bay in St Michael’s Hotel: Chocolate Marquise - homemade chocolate soil and honeycomb, orange segment.
This was more like a chocolate ganache rather than a mousse. Orange could be tasted through the dessert more
Roasted button mushroom and jackfruit bourginon served with mustard mashed potatoes and French beans. (Also GF). Rich, delicious satisfying meal for a cold night in February. (Started this dish before remembering to take more
Gnocchi served with toasted almond, vine tomato and basil pesto. With tender stem broccoli, cherry vine tomatoes, Brazil nut parmesan and cashew cream cheese. This was a lovely tasty dish and much more flavoursome and interesting more
Tempura cauliflower in a gojuang sauce. This was a starter dish and very tasty. Nicely cooked cauliflower and the sauce was sticky, sweet with a rich, umami base. .
The Green Rocket was will worth a visit, all the food more
This Gyoza dish was not a sharing starter but we shared it anyway and the waitress kindly brought us a clean plate each with cutlery without being asked.
The 4 gyoza (sorry I ate one before I remembered to take a photo) more
3 Fluffy American Pancakes, some vegan cream and strawberry purée with a little maple syrup garnishing the plate. This dish is, I think, the most expensive on the dessert menu but I’m not sure why. It was nice enough and more
