kechew

The best vegan queso we have had! My teenage son keeps asking when I’m getting more.

This tastes like a vanilla bean ice cream but so much better! It’s rich, smooth, and creamy. Not too sweet, just right and hits the spot for those ice cream cravings.

This is THE BEST butter alternative we have tried. It is more pricey, but worth it if you’re looking for a taste that’s comparable, but better than dairy. I don’t use this for cooking, but as a spread. My non-vegan husband more

One of the first vegan butter substitutes I’ve used. It’s a good product especially for cooking and baking with. I use about 1/3 of what a non vegan recipe calls for.

My teenage son loves it and says it’s better than Kraft regular Mac and cheese. The rice pasta is a little tricky to cook, would prefer a lentil or corn based pasta.