calista

The glaze on this donut is very different from the strawberry one. It’s almost like a shell around the donut, but was still so good. Again, it wasn’t too sweet, almost like a dark chocolate flavor, which I loved.

Doughnut Plant’s sourdough donuts have a texture that is out of this world!! It’s light, airy, and a bit chewy. It doesn’t feel heavy or dense at all! This strawberry one had a really strong flavor, and it was just the right more

This was great! I loved that it wasn’t very thin and that the texture was chewy and soft, but not so soft it stuck to your teeth.

Didn’t know that Patagonia sold food! This is a thin cracker that had a flavor of pizza, but was just really dry. A great cracker for dips, I think!

This was so hearty and satisfying!! It consists of coconut brown rice, curry, some kimchi, and zucchini! The coconut flavor came through in a way that wasn’t overpowering the dish, but just right. I wished the curry had more

This was great! Very easy and simple to make! I only wish there was more filling, but it isn’t too sweet at all, and the pastry is really thin! It’s not flaky, but thin and crispy.

I was really hungry after a long day and wanted to buy a granola bar, but decided to get this instead. It was a great pick me up in the late afternoon, and I loved the filling in the middle. It satisfied my sweet tooth and more

I thought this was going to be a regular vanilla cupcake, but it was lemony and bright!! I loved the contrast of sour and sweet, and the cake was really moist. There was just too much frosting for my liking.

Nothing too special about the roll, pretty crispy lots of vegetable filling inside. The sauce paired really well with it!

This was amazing!! It was flavorful and was both crispy from the charred outer leaves and tender inside. Simple, but delicious!