bengtang
Vegetarian, nearly vegan. Likes nature, animals. Volunteer guide at Bukit Brown. Education executive at ACRES.
The stall is called North & South Authentic Indian Cuisine, located at #01-82 in Maxwell Food Centre. It serves a mix of vegetarian and non-vegetarian dishes. Vegetarian Biryani consisted of basmati rice, a chickpea dish, more
A colourful platter of 6 dishes, feeds 6 as part of a course meal, or maybe around 3 if by itself. It has pretend sharks fin, mock pork, mock jellyfish, something like fishball, and other things, all made out of plant materials more
Coconut water and coconut flesh with ice and a skewer stick to eat the coconut flesh with. Cost $1 which is cheap now. Stall in smaller northern part of Changi Village Hawker Centre also has pineapple, corn and grass jelly more
A rice pancake stuffed with potato cooked with mild spices, served with a vegetable curry and a chilli and ginger sauce. Cost $3.50 which is the average price for this dish at the moment.
Lor mee is boiled thick yellow wheat noodles in a soup that has soy sauce and vinegar. It comes with mung bean sprouts, soy bean skin and tastes nice. It costs $4 per bowl. The vegetarian restaurant or food court is self more
The stall in the Broadway food court is called Safa Indian Food / Master Briyani / Sultan Makan Palace. It serves a variety of South Indian dishes. I had the vegetarian meal, which consists of white rice, papadums, dhal more
A fake meat patty with lettuce, onion, pickled cucumber, tomato and a white sauce that may be mayonnaise (ask them to omit this if you want it vegan) in a round hamburger bun. The patty is cooked on the same grille that more
The masala thosai (dosa) is a South Indian pancake made from fermented rice flour (sour batter) wrapped around potatoes cooked in spices and served with some spicy dips. It is mild in spiciness. It is vegetarian, i am not more
Roadside coffeeshop stall sells vegetarian bee hoon (rice vermicelli) that comes with vegetables, mock meat, soy bean skin, with an option to add a spring roll or more mock meat. A plate of bee hoon with a spring roll, vegetables more
Rice with 3 vegetables chosen from their ready-cooked vegetable trays. Comes with papadum, 3 small containers of vegetarian gravy, salty soup and a sweet dessert soup. Cost $8.50. There are other vegetarian options available.
