Item: Vegèta Gastronomia
Rating: 4.2
Author: irene80

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crespella al pesto di basilico e mandorle, Pomodorini e sesamo nero

Vegèta Gastronomia

Ho mangiato questa crespella allo stand estivo di questa gastronomia ai Giardini Margherita. Era gustosa, anche se delicata,morbida e cremosa. L'ho apprezzata.
#crespella #pesto #piattounico

crespella al pesto di basilico e mandorle, Pomodorini e sesamo nero at Vegèta Gastronomia — irene80's Review (Sep 1, 2025)

Vegèta Gastronomia