Item: Gluten free soy sauce
Rating: 5
Author: loula

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Kikkoman

Kikkoman Corporation (キッコーマン株式会社 Kikkōman Kabushiki-gaisha) is a Japanese food manufacturer. Its main products and services include soy sauce, food seasoning and flavoring, mirin, shōchū, and sake, juice and other beverages, pharmaceuticals, and restaurant management services.

Our gluten-free soy sauce is made with non-GMO ingredients and is perfect for those who want to enjoy the authentic taste of Asian cuisine without any compromises. It is a versatile sauce that can be used in stir-fries, noodle dishes, and rice bowls. The sauce has a rich and savory flavor that is sure to satisfy your taste buds. Some reviews mention that it has a great depth of flavor and is not too salty. Overall, this gluten-free soy sauce is a healthy and delicious alternative to traditional soy sauce.

Gluten free soy sauce

Salsa de soja tamari fermentada sin gluten, para hacer salsas diferentes #santuariogaia

Gluten free soy sauce by Kikkoman — loula's Review (Mar 10, 2025)

Kikkoman