Paan Roti & Potato Varuval at Kunthaville — Thetraveler's Review (Mar 10, 2025)

This dish is all about simplicity done right. The paan roti, with its slightly crisp edges and soft, chewy interior, is exactly what you'd expect from a well-made Sri Lankan flatbread. The potato varuval is perfectly spiced—crispy on the outside, tender on the inside, and packed with aromatic flavors that complement the roti beautifully. It’s a no-fuss, nostalgic plate of food that makes you feel right at home