Pastrami Reuben at DC Vegetarian — pdxveg's Review (Dec 28, 2024)

This consisted of meaty, savory, seasoned, thinly sliced, and lightly grilled house-made seitan, sauerkraut, melty 🐄🥛-free cheese, and vegan Thousand Island dressing on grilled rye bread. It was crave-worthy and intensely satisfying.

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