Item: Aflora Gastrobar
Rating: 5
Author: cassiot

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JOÃO-DE-BARRO

Aflora Gastrobar

Massa de coxinha com espinafre recheada com cebola caramelizada e creme de cogumelo. Acompanha molho de cajamanga apimentado com flor de sal. R$ 35,90

JOÃO-DE-BARRO at Aflora Gastrobar — cassiot's Review (Dec 2, 2024)

Aflora Gastrobar