Spinach & Wild Garlic Ravioli by Wickedpoppyveggirl's Review (Jul 29, 2024)

I had these with my home made pesto. They were delicious. Very subtle and savoury. I froze them although your not supposed to. So I cooked them from frozen as advised and only a few split open. Lovely.

No comments yet


abillion

FIND YOUR IMPACT.

JOIN OUR MISSION TO HELP A BILLION PEOPLE EAT HEALTHIER.

SIGN UP

Get the latest plant-based finds, trending sustainable brands, deals you won't find anywhere else, and more!

Get it on Google PlayDownload on the App Store

Copyright © 2025 abillion. All rights reserved.Terms of Use Privacy Policy

Get abillion app