Pad Pak at Kati Portland — pdxveg's Review (Jul 26, 2024)

This stir fried mixed veggies dish had delicious, seasoned umami-rich tempeh, baby corn, carrots, shiitake mushrooms, broccoli, cabbage, tomato, yellow and green onions, red and green bell peppers, and green beans in house garlic soy sauce. Served with jasmine white rice. This had a great selection of perfectly cooked veggies and was richly flavorful. It is available without spice, medium, or hot. We had the medium version, and it had a lively and satisfying amount of 🔥.

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