I’ll so used to super thin #soymilk from vendors at the market — this ain’t that 💁‍♀️

It’s lovely warm & can be served with or without sugar. I opted without because soy #mylk with sugar tastes like how moth balls smell 🤮

Only thing is it’s not all that consistent. It’s thicker some days and a tad thinner on others. That’s how you tell it’s #homemade tough 😉

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