Review of Dumplings on red cabbage at Sociální bistro Střecha by botanicalcastle

Strecha was the second fully vegan restaurant we went to on just our first day in Prague. Those dumplings, filled with soy "meat" and served with red cabbage are the veganised version of a more traditional czeck dish.
At first i was a bit worried the dumplings might be too dry, but in combination with the cabbage it was just perfect. The staff were so friendly and i really liked the athmosphere in the restaurant. If you're ever in Prague, definitely check out this place :)