Introducing our new Bresaola Vegetale, a plant-based alternative to the traditional Bresaola made from beef. This vegetable-based Bresaola is made from a blend of peas and chickpea flour, delivering an intense and delicate flavor that is sure to satisfy your taste buds. It has a meaty texture that makes it perfect for sandwiches, appetizers, or as a quick and easy snack. You can also add it to your next charcuterie board or picnic. With its savory taste, you won't even miss the meat. Try it out and experience the deliciousness of plant-based meat alternatives.
