Review of Vegan macarons - Milleaville Macarons by fxk

#womenowned

Macaron chef in #singapore. Non-vg but with quite a number of vg options.
A good friend gifted to our family, how sweet. If you’re into your macarons this is worth considering. I dont really know what i should expect, but they are really tasty. My nephews seemed to really like them too.
According to the lovely folk who run the place, they’re made with potato protein, almond (best to confirm re allergies), vegan butter and cream. They have a range of vg flavours (see photo).