🥪 Affettato a mo' di salsiccia is a type of cured meat that is commonly used in sandwiches and piadinas. It has a mild and savory flavor that is similar to Lyon's sausage or "Lioner". While it is a tasty treat, it is best enjoyed in moderation. The meat is made from pork and is typically served thinly sliced. It is a popular ingredient in Italian cuisine and is often used as a filling for sandwiches or as a topping for pizza. Overall, affettato a mo' di salsiccia is a delicious and satisfying option for those looking for a tasty treat.