Item: Camembert-Style Cashew Cheese
Rating: 5
Author: clarisenilene

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Fauxmage

Thank you SO MUCH for your kind review. It really put a smile on the faces of our team :-)

In a (cashew) nutshell Fauxmage is a vegan creamery hand crafting "cheese" like no udder as well as dairy-free butter

Our classic camembert style cheese is made from a base of fermented cashews, inoculated with penicillium camemberti spores, and ripened for 2 weeks to cultivate the velvety white rind that gives camembert its subtle mushroomy flavour.

Camembert-Style Cashew Cheese

Wow I’m so chuffed I finally found this cheese! 🤩 Products like these really warm my heart and make me so excited for the future of veganism 🌱

The taste and texture is pretty spot on in my opinion and so tasty with a sweet chili sauce! This would be perfect for cheese boards and picnics 🌷🧺

Camembert-Style Cashew Cheese by Fauxmage — Clarise van Rooyen's Review (Jun 30, 2023)

Fauxmage