Review of laksa mee at Gandhara Vegetarian Restaurant - Kuching Buddhist Society by m1tch9i

This was @dafnelately one of the most anticipated reviews I’ve ever brought to abillion. For you see… I was but an ignorant fool to doubt that #kolokmee wouldn’t work in a #laksa #soup 😏😂

Though texture was where I feared failure, it was actually quite delightful 😋 The #noodles was cooked just under enough to still maintain its structural integri-bite as it soaked the hot inviting #broth 😌 Each mouthful was so incredibly savoury, aromatic, spicy and a little sweet😙 The assortment of toppings (though not apparent in the well of soup) were both generous as well as total quality 😝 There were cubes of fried soft #tofu, sliced strips of #tofupuff and #oystermushroom, blobettes of #mockmeat #mince, and of course, bean sprouts 🙃

For RM5 that’s a steal for the portion and quality these days!! 😉

Also, this is a dish from a very long time ago so the disposal cutleries are no longer in dine-in use 🤓

It’s one of the best laksas I’ve ever had, #vegetarian #vegan or otherwise 🤪