Review of Classic Fettuccine - Barilla by forestnymph
This pasta is very good, I really like fettuccine and linguine better than spaghetti for some reason. The box says to cook 12-13 minutes for al dente but I disagree, I boil the water then add the pasta and once it's completely submerged in water I simmer for 8-9 minutes. YMMV.
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