🍠🌱 The Shiitake Maki is a sushi roll that features grilled shiitake mushrooms, cucumber, and avocado. It's a plant-based option that offers a delightful combination of chewy, umami-rich flavor and refreshing crunch. Topped with vegan mayonnaise, this dish is a must-try for sushi lovers. Experience the perfect balance of textures and flavors in every bite, all while enjoying the health benefits of consuming mushrooms. Some customers have reported that the shiitake maki is a tasty and satisfying option for those seeking a plant-based meal.