Review of crispy dilla at Raiz NYC by veganelizabeth
This “quesadilla” is made of jackfruit, super juicy (so if you want more crunch it’s not for you). And the tortilla is fried which is why it’s a “crispy” dilla
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This “quesadilla” is made of jackfruit, super juicy (so if you want more crunch it’s not for you). And the tortilla is fried which is why it’s a “crispy” dilla
