Item: Vermicelli di riso
Rating: 2
Author: lavinia88

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Suzi Wan

Vermicelli di riso are a type of Italian rice noodle that is pre-cooked and easy to prepare. They are commonly used in vegetable and soy sauce dishes and have an oriental style flavor. These noodles are a favorite among many and are great for making soups and stews. To prepare, simply heat them up in boiling water for a quick and delicious meal. They can be used to make vegan PadThai or Noodles with Coconut curry sauce for a flavorful and satisfying dish. Overall, vermicelli di riso are a convenient and tasty option for a quick meal.

Vermicelli di riso

È quel tipo di noodles noto come glass noodles, cioè una volta cotti diventano trasparenti. Non mi sono piaciuti per niente, sono mollicci e hanno una consistenza viscida. 
Adoro i noodles asiatici, proverò altre marche!

Vermicelli di riso by Suzi Wan — lavinia88's Review (May 1, 2023)

Suzi Wan