Vegan Rosti at Mugg & BeanVeronica Groenewald's Review (Apr 2, 2023)

"Two veg rostis topped with pea pesto, herbed mushrooms & pickled cherry tomatoes"

It looked beautiful, and I was soooooo pleased to see we got a second vegan option.

Taste: oh no, never again. It was drenched in vinegar. The fritter bottom tasted like vinegar. The fried mushrooms tasted like vinager. The cherry tomatoes tasted like? Vinegar!!!!

The vinager was not too bad, it was spot on vinegar, just a pity I did not order it 😆

2 comments


Leyya Khan
Leyya Khan

😹😹😹… I felt the saaaame!!!
It’s an odd weird dish, they should remove it from the menu ❌

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