Pasta Mista 82 is a versatile and delicious pasta that is perfect for soups, stews, and sauces. Made with a mix of durum wheat and chickpea flour, this pasta is not only gluten-free but also high in protein and fiber. Its texture is firm and al dente, making it ideal for hearty vegetable-based sauces. With its mild, slightly nutty flavor, Pasta Mista 82 has been enjoyed by many customers. Some reviews mention that it holds up well in soups and stews, while others appreciate its ability to absorb flavors from sauces. Overall, this pasta is a healthy and satisfying option for those looking for a gluten-free alternative.
