Item: Fermento biológico
Rating: 4.4
Author: vimauro

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Fleischmann

Fermento Biologico is a versatile ferment that is perfect for making bread, cake, and pizza dough. It is a vegan-friendly option that is great for those looking to make plant-based treats. This ferment is known for its reliable rise and delicious flavor, making it a staple in many kitchens. With its ability to enhance the taste of homemade baking, Fermento Biologico is a must-try for anyone looking to improve their baking game.

Fermento biológico

Um dos melhores fermentos para fazer pão… ontem fizemos uma focaccia e ficou uma delícia 
Perfeito 

#govegan #crueltyfree #abillionworld #veganisnotscary

Fermento biológico by Fleischmann — vimauro's Review (Feb 21, 2023)

Fleischmann