Review of Tiramis-hug at HUG by albaricoque9
Alternative winter version of the classical italian dessert #tiramisu, with two different creams, one was made with hazelnuts and the other with pumpkin, on a cookie basement full of coffee and flavour covered with "white chocolate"
Hug bistró surprised me with healthy homemade products and ingredients and a whole concept of sustainability and accessibility for everyone as everything is vegan and almost everything gluten-free and sugar free.
Tiramis-hug 7€, they have a lot of choice of salty and sweet dishes!
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