Review of Szechuan Fu Bao at Wen Cheng Handpulled Noodles by ringoandharrison
I Eat that at least every two weeks! Favourite must have after work.
Crispy suggy light but fat. It is really an experience. No one who I brought there didn’t love it.
If u coming to rush hours u have to wait for a seat, just try it outside of regular dinner times.
2 likes