Acetelli is a type of cured olives that are small in size and perfect as an appetizer or snack. Made with Cetriolini olives, which are cured in vinegar, acetelli has a tangy and savory taste that is sure to impress your guests. These bites are versatile and can be added to charcuterie boards or antipasto platters. Some reviews mention the delicious flavor and the perfect size of acetelli, making it a must-try for olive lovers.
