Review of Brioche No-Mozza Burrata at Aujourd'hui Demain by oceanik

photo of Aujourd'hui Demain Brioche No-Mozza Burrata shared by @oceanik on  19 Dec 2022 - review

Brioche with vegan mozzarella and pear (ingredients change through the different seasons). I was a bit reluctant before ordering it, but the flavours are perfectly balanced. Perfect for a starter or a light dinner.

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