Review of Plant Based Ayam Paprik Bowl at Gokul RAAS Vegetarian by dafnelately

My iPhone died over the weekend so please excuse my potato quality photos on this backup phone 😵‍💫 Shame too that my first review of this place is for a dish I did not enjoy! Just a heads up though that everything else I had here has been excellent & that's with me having tried 6/7 items off their menu already! 🙌 Ayam #paprik is the Malaysian interpretation of Thailand's #padprik, a usually sweet & #spicy dish 🌶️ Where this dish went wrong was that they completely missed out on the heat! It was more akin to a sweet & sour, especially given the thickness, just minus the sour! 🥱 You do taste elements of #lemongrass and the #kaffirlime leaves in it but given the sweet flavour of the gravy, not exactly the most pleasant flavour. My tongue may be doing me injustice but I think I taste bell peppers in it too..? Not bad perse, but seriously.. it didn't hit a single savoury taste bud. Also, I think the #fakemeat was a little overcooked today. Thanks, but #illpass ✌️