Review of Wild mushroom flatbread at Plant Matter Kitchen by fork4k
This tastes super mushroomy and somehow even more truffle-ish than their truffle pie. If you’re into that kind of thing you’ll love it. It also has asparagus. Even though everyone loses their mind over the buffalo flat bread (which is admittedly amazing) I actually like this even more. It’s a nice option if you’re not into meat simulations (and no the sauce doesn’t have that weird daiya after taste thankfully).
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sueprozak That looks amazing! I have to go to London so I can try this restaurant! Reply
