Item: Farina di ceci
Rating: 4.8
Author: samarra

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Libera Terra

Farina di ceci is a flour made from chickpeas that is organic, vegan, and of high quality. It has a versatile texture and flavor that makes it suitable for a variety of dishes, including flatbreads, quiches, and vegan carbonara. This flour is also a great alternative for those who have difficulty digesting legumes. With its delicious taste and numerous culinary applications, farina di ceci is a popular choice among those who enjoy using it in their recipes.

Farina di ceci

Farina di ceci biologica macinata a pietra. Ottima in tutte le preparazioni che la richiedono. La uso spesso per preparare la  farinata, variamente condita.

Farina di ceci by Libera Terra — Samarra's Review (Nov 12, 2022)

Libera Terra