Review of Wood-fired Detroit-style Pizza at Nic's On Beverly by roserose
I am review the “original” pizza which features just marinara, parmesan, oregano and ranch (all vegan of course). The dough was fantastic, but the toppings were a bit too salty for me (and I just had two slices). Still amazing. Nic’s is an all vegan restaurant. Price was $24.
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