Review of Pizza Marinara at Piccola Italia Da Luigi Pizzeria by yonas

The classic Marinara. Luigi's does their dough really well for my taste, and that's always been the basis of my love for the pizza they offer. One could argue that there aren't enough toppings compared to other pizzas, but then one must also acknowledge that a Marinara is and will always be a Marinara: Dough, Tomato sauce, and some herbs and spices on top. I abused the chilli oil and flakes as well as their pepper grinder to get this pizza to my taste. $4.5 for a large, what more can you want

It's a banger.