Generous amount of sambal on 2-3 slices of mock fish made of soybean skin. The fish was baked on some cabbage and tomato which were very tasty and soft. The sambal was very good, right level of tang and flavour. There were bits of texture in it which I am not sure what mock bits but very nice. Taste of the rice and side veggies were so so but I appreciate that veggies were provided.

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